Marian’s Black Bean Soup
Our black beans make this Marian’s Black Bean earthy soup delicious and nutritious. The tough shell holds its shape during cooking while the inside cooks to a velvety mushroom taste. A classic. You’ll add chicken or vegetable stock (or water), olive oil, onion, garlic, green pepper, tomato paste (optional), wine vinegar and bay leaf with our yummy spices.
|Dimensions||2.5 x 2.5 x 9.5 in|