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Espresso Breakfast Bark Recipe

Creating a frozen yogurt bark for easy breakfasts couldn't be simpler! Enjoy with your favorite late-summer fruits, chopped Chocolate Covered Espresso Beans, and Ginger Zing Trail Mix. The possibilities are endless!
Breakfast

Servings

6 servings

Prep Time

5 minutes

Cook Time

4 hours

Difficulty

Easy

Ingredients

Featured WBP Products

Chocolate Covered Espresso Beans
8.95
Ginger Zing Trail Mix
8.95

Espresso Breakfast Bark Recipe

Creating a frozen yogurt bark for easy breakfasts couldn't be simpler! Enjoy with your favorite late-summer fruits, chopped Chocolate Covered Espresso Beans, and Ginger Zing Trail Mix. The possibilities are endless!
NO REVIEWS

Instructions

  1. Spread yogurt onto a parchment lined baking sheet into an even layer, about half inch thick.
  2. Sprinkle espresso beans, trail mix, and fruit over the yogurt, pressing them down gently until an even layer is created.
  3. Freeze for about 4 hours, or until yogurt is hardened completely.
  4. Break into pieces and serve immediately. Store any leftovers in an airtight container in the freezer.

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