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Green Chile Golden Cornbread Recipe

Add some amazing kick to our Golden Cornbread by adding our Green Chili Spice Blend, corn and cheese to make a savory side to go with soup, chili or really anything!
Side Dish

Servings

12 servings

Prep Time

10 minutes

Cook Time

20-25 minutes

Difficulty

Medium


Ingredients

  • 1 box Golden Cornbread Mix
  • 1 tin Green Chili Spice Blend
  • 1 1/3 cup milk
  • 2 eggs
  • 1/4 cup Cooking oil
  • 1 cup Corn Fresh or frozen
  • 1 cup Shredded cheddar or Monterey Jack cheese

Green Chile Golden Cornbread Recipe

Add some amazing kick to our Golden Cornbread by adding our Green Chili Spice Blend, corn and cheese to make a savory side to go with soup, chili or really anything!
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Instructions

  1. Preheat oven to 400°F.
  2. Grease a 8×8 inch baking dish.
  3. Combine cornbread dry mix, Green Chile Spice Blend, 2 eggs, 1 1/3 cup milk and 1/4 cup oil in a medium bowl.
  4. Stir until moistened.
  5. Stir in corn and cheese, and then pour mixture into prepared baking dish.
  6. Bake for about 20-25 minutes or until golden brown.

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